Broccoli & Garlic Penne Pasta

Ingredients:

1 cup Swanson® Chicken Broth

1/2 tsp. dried basil leaves, crushed

1/8 tsp. pepper

2 cloves garlic, minced

3 cups broccoli flowerets

4 1/2 cups hot cooked penne pasta (medium tube-shaped pasta), cooked without salt

1 tbsp. lemon juice

2 tbsp. grated Parmesan cheese

Directions:

MIX broth, basil, pepper, garlic and broccoli in skillet. Heat to a boil. Cover and cook over low heat for 3 min. or until broccoli is tender-crisp.

ADD pasta and lemon juice. Toss to coat. Serve with cheese.

TIP: Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness™ or Certified Organic Chicken Broth in place of the regular chicken broth.

From: Campbell's Kitchen

Prep/Cook Time: 20 minutesServes: 4